Organic cacao butter is an edible fat derived from plants and is mainly used in baking and sweet treats. With a rich chocolate scent, it is a creamy, dairy-free alternative for all your baking recipes. It is rich in natural antioxidants and is cholesterol-free. The uses of cacao butter are not limited to the kitchen – its high level of fatty acids makes it a great moisturizer for your skin too!
INGREDIENTS | Certified organic cacao beans |
COUNTRY OF ORIGIN | Peru |
NUTRITION INFORMATION | Serving size: 25g, Servings per pack: 10
Energy: 941kJ Protein: 0g Total Fat: 25g – Saturated: 15.8g |
STORAGE ADVICE | Keep in a dry, cool place |
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