{"id":6387,"date":"2022-05-23T06:15:58","date_gmt":"2022-05-23T06:15:58","guid":{"rendered":"https:\/\/everydayorganic.com.au\/?post_type=product&#038;p=6387"},"modified":"2022-12-22T01:00:22","modified_gmt":"2022-12-22T01:00:22","slug":"flour-bread-and-pizza","status":"publish","type":"product","link":"https:\/\/everydayorganic.com.au\/product\/flour-bread-and-pizza","title":{"rendered":"Flour Bread and Pizza"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Produced by roller milling the whole wheat grain and only sieving off half the coarse bran thereby retaining a substantial proportion of wheat\u2019s nutrients. Is light brown in colour and gives a slightly heartier texture and flavour to baked goods than Unbleached Plain Flour.<\/p>\n<p>ACO certified<\/p>\n<p>20KG<\/p>\n","protected":false},"featured_media":6388,"comment_status":"open","ping_status":"closed","template":"","meta":[],"etheme_brands":[],"_links":{"self":[{"href":"https:\/\/everydayorganic.com.au\/wp-json\/wp\/v2\/product\/6387"}],"collection":[{"href":"https:\/\/everydayorganic.com.au\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/everydayorganic.com.au\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/everydayorganic.com.au\/wp-json\/wp\/v2\/comments?post=6387"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/everydayorganic.com.au\/wp-json\/wp\/v2\/media\/6388"}],"wp:attachment":[{"href":"https:\/\/everydayorganic.com.au\/wp-json\/wp\/v2\/media?parent=6387"}],"wp:term":[{"taxonomy":"brand","embeddable":true,"href":"https:\/\/everydayorganic.com.au\/wp-json\/wp\/v2\/etheme_brands?post=6387"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}